Mar 15 2012

Public Bus with Mobile Green Roof!

Published by under Recent Posts

Bus Roots: Public Bus Doubles as Mobile Green Roof  by Kimberley Mok

Image: Marco Castro Cosio

Here’s some food for thought: what would you get if you combined the benefits of public transportation with that of a green roof? Well, you might end up with Bus Roots, a mobile, people-transporting green roof that could potentially add a lot more green space to New York City and beyond.Bus Roots started as the twinkle in the eye of NYU graduate student Marco Castro Cosio, as a way to “reclaim forgotten space, increase quality of life and grow the amount of green spaces” in New York City. According to Cosio:

A public transit bus has a surface of 340 square feet. The MTA fleet has around 4,500 buses.

If we grew a garden on the roof of every one of the 4,500 buses in the MTA bus fleet, we would have 35 acres of new rolling green space in the city.

The equivalent to Four Bryant Parks.

That’s some serious extra green (earning the project a well-deserved second place at the DesignWala Grand Idea Competition).

Currently, Cosio’s prototype is installed on the roof of the BioBus for last five months and has been going around NYC and even as far as Ohio, and is mostly growing small succulents.

Now, if we could only get a composter on that baby (like this retrofitted FEMA trailer that doubles as a mobile art center and vertical garden)!

Bus Roots

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Mar 13 2012

It’s Not a Fairytale: Seattle to Build Nation’s First Food Forest!

Published by under Recent Posts

By Clare Leschin-Hoar

Forget meadows. The city’s new park will be filled with edible plants, and everything from pears to herbs will be free for the taking.

Seattle’s vision of an urban food oasis is going forward. A seven-acre plot of land in the city’s Beacon Hill neighborhood will be planted with hundreds of different kinds of edibles: walnut and chestnut trees; blueberry and raspberry bushes; fruit trees, including apples and pears; exotics like pineapple, yuzu citrus, guava, persimmons, honeyberries, and lingonberries; herbs; and more. All will be available for public plucking to anyone who wanders into the city’s first food forest.

“This is totally innovative, and has never been done before in a public park,” Margarett Harrison, lead landscape architect for the Beacon Food Forest project, tells TakePart. Harrison is working on construction and permit drawings now and expects to break ground this summer.

The concept of a food forest certainly pushes the envelope on urban agriculture and is grounded in the concept of permaculture, which means it will be perennial and self-sustaining, like a forest is in the wild. Not only is this forest Seattle’s first large-scale permaculture project, but it’s also believed to be the first of its kind in the nation.

“The concept means we consider the soils, companion plants, insects, bugs—everything will be mutually beneficial to each other,” says Harrison.

That the plan came together at all is remarkable on its own. What started as a group project for a permaculture design course ended up as a textbook example of community outreach gone right.

Friends of the Food Forest undertook heroic outreach efforts to secure neighborhood support. The team mailed over 6,000 postcards in five different languages, tabled at events and fairs, and posted fliers,” writes Robert Mellinger for Crosscut.

Neighborhood input was so valued by the organizers, they even used translators to help Chinese residents have a voice in the planning.

So just who gets to harvest all that low-hanging fruit when the time comes?

“Anyone and everyone,” says Harrison. “There was major discussion about it. People worried, ‘What if someone comes and takes all the blueberries?’ That could very well happen, but maybe someone needed those blueberries. We look at it this way—if we have none at the end of blueberry season, then it means we’re successful.”

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Oct 05 2011

Habitat Gardens in the Good Times!

Published by under Recent Posts

Yards of Tomorrow

Grass lawns are so 20th Century. Take a look at these ecological alternatives.
“I’m not 100 percent against lawns,” says Brett Graf, owner of Habitat Gardens, an ecological landscape design company in Santa Cruz. “If a lawn is really getting used a lot, then great.”

But on the other hand, he adds, “If you just want a green spot to look at and only go out there once a year, there are other alternatives.”

The lawns that have become suburban American mainstays—you know the type: improbably green year-round, perfectly manicured, and hardly used—don’t stand up so well to today’s environmental standards. They gobble water, crave fertilizers, and require serious maintenance. “They take a lot of time and resources to maintain,” says Graf, adding that most people who use lawn fertilizers aren’t using organic varieties, which means they’re sending pollutants into our creeks and oceans.

So whether it’s time, money or water they’re looking to save, some homeowners opt for lesser-known landscapes. The Food Not Lawns movement has cropped up across the country, from Santa Barbara to Kansas City. The Santa Cruz outpost, which is headquartered at the Laurel Street Manor near the Laurel and Mission streets intersection, promotes replacing lawns with vegetable gardens. And still others go for the zero-maintenance, zero-water “eco turf” (fake grass).

But Habitat Gardens offers a slew of other ecological alternatives to Santa Cruz residents, as well. Putting his background in habitat restoration, permaculture, and holistic medicine—Graf is also a massage therapist and Certified Western Herbalist—to good use, Graf has built a business that caters to the customer’s needs while also promoting sustainable, native, and habitat-friendly services. “Everyone has their own idea of what they want their yard to look like, and I help them to do that in an ecological way,” he says.

Habitat Gardens’ lawn replacement option removes the existing lawn and reshapes the landscape to create contour, shape and elevation changes—this allows for rainwater to naturally flow down to storm drains, getting filtered and cleaned in the process. It specializes in native plants, but Graf says they can also plant non-natives, such as plants from other Mediterranean climates around the world. It also offers mulches as a low-water, low-maintenance yard solution.

Or, if a customer still wants a lawn, Habitat Gardens can replace a standard one with native grass. The most popular variety amongst their clients is the “Mow Free” native grass from DeltaBlueGrass.com. “Because it is native, it’s a little bit better for wildlife,” says Graf. “You might see more birds and more interesting insects in your yard. It only needs to be mowed between zero and two times a year, and it uses 50 percent less water than a traditional lawn.”

While making either of the above switches means uprooting your current yard and investing in a new one, Graf says it will mean cost savings in the long term, noting that, “if you spend a few thousand to take out your lawn and put in a beautiful new landscape with drip irrigation, [for example], that would cost more than leaving it as it is. But if you add up your monthly expenses over the year of watering, fertilizing and maintenance, then you’d be saving money over time.”

Further alternatives include planting thyme or chamomile instead of grass (“It smells good, and it takes even less water than native grass,” says Graf), or installing a rainwater catchment system (which, at full-scale, can be quite large) in your yard—both of which Habitat Gardens is happy to make happen.

“There’s an expectation people have that, first of all, they want a lawn, and second, it has to be perfect, but they don’t even go out and use it,” says Graf. “There are many other options that are so much more enjoyable.” Learn more at habitat-gardens.com. | Elizabeth Limbach

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Mar 03 2011

Ocean Friendly Gardens by Surf Rider Foundation

Published by under Recent Posts

Ocean Friendly Gardens Yard Sign Criteria


An Ocean Friendly Garden (OFG) is a garden that applies CPR – Conservation, Permeability, and Retention – to revive the health of our watersheds and oceans.


Conserving the use of water, fertilizers, pesticides and herbicides reduces the amount of pollutants and water running off a landscape and dramatically helps restore and protect our local waterways and the ocean. Removing turf grass areas as much as possible, and replacing them with native plants or other climate-adapted choices establishes habitat for many species and makes the garden “come alive.” Finally, the proper selection of plants and design reduces maintenance and eliminates the need for equipment that contributes to air pollution.


Permeability within a landscape allows it to hold more of its water and nutrients. This mixture of water and nutrients is healthy in a garden but can accumulate and deplete oxygen in our streams and ocean – killing precious marine life. Permeable walkways and other permeable “hardscape” as well as “living soil” greatly improve a garden’s permeability.


Retaining rainwater in your garden mimics natural processes. Retention/infiltration areas help restore a garden’s natural water resource and replenish groundwater aquifers, which directly benefits the communities that rely on groundwater. These devices are important at capturing the first inch of rainfall after a dry spell —the event called “First Flush” that carries the most pollutants to our ocean. Approximately 600 gallons of water is generated per inch of rain per 1,000 sq. ft. of impermeable surface. The steps of rainwater retention are to take water otherwise running off your property and: “slow it, spread it and sink it.”


An OFG Sign will be awarded to any garden that achieves the following criteria:


CONSERVATION

1) Turf Areas.

a. Climate-appropriate turf grass is limited to 20% of total square footage of the landscaped area.

i. Turf grass is limited to only those areas where it serves a specific purpose (documented play area).

ii. Turf grass is maintained organically without synthetic fertilizers and never over-watered.

iii. Turf grass is kept away from the perimeter of the garden, where irrigation overspray is hard to control.

b. Cool season turf grass is not present in front yard gardens in areas receiving less than an average 44 inches of annual rainfall.

c. Warm season turf grass, if present, is not over-seeded with cool season grass during winter months.

2) Irrigation.

a. No automatic irrigation is utilized OR b. Irrigation system is in good repair (no breaks or leaks) with no

visible signs from stains on nearby hard surfaces or erosion on vegetated surfaces from repeated overspray or runoff.

i. Valve assemblies are installed properly and in permeable areas (preferably surrounded by mulch or gravel).

ii. Irrigation shut-off valves are easily identified. iii. Separate irrigation valves are utilized for each hydrozone

(see “hydrozone” description in 4a below). iv. Back-flow prevention and pressure regulation is visible in

or at the valve assembly.

c. No spray irrigation of any kind is installed in areas less than 10 feet wide OR a total surface area of less than 100 square feet. i. Spray irrigation is matched precipitation, “multi-stream,

multi-trajectory.” ii. Spray irrigation requires anti-drain check valves to prevent

low head drainage. iii. Spray irrigation heads of any kind are installed at least 24

inches from hard surfaces and buildings.

d. Drip irrigation is ! inch diameter tubing or larger — utilizing either line source (“in-line”) OR point source emitters (“on line”). i. No 1⁄4” diameter irrigation tubing is present, except where

needed for irrigating containers and raised beds. e. Hoses have shut-off attachments.

f. Aweather-basedirrigationcontroller(WBIC)or“smart” irrigation controller is installed OR

g. Absent a WBIC, the irrigation controller has a rain shut-off installed.

3) Mulch.

a. A minimum of 2 inches to 4 inches of natural woodchip mulch is present in all planted and open areas.

b. 50% or more of the woodchip mulch must be smaller than 1 inch in length or diameter.

c. Small open mulch-free areas are permitted if they are designated for native bee or insect habitat.

4) Plants.

a. Plants are grouped according to plant community or hydrozones including:

i. Similar sunlight exposure, water requirements, root depth, soil type, hardiness and temperature adaptation, and/or size at maturity.

b. New gardens are planted with sufficient space between plants to accommodate mature growth without over-crowding, and to minimize pruning at maturity.

c. Plants requiring regular shearing are not permitted, unless they are edible or produce edible fruit.

d. Plant material is 80% climate-appropriate unless it is edible or produces edible fruit. (Climate-appropriate plant material is defined as plant material with a Species Factor or Crop Co- efficient of 50% or less or is described by reliable local references as a “medium” water-using plant in the particular climate. In California, use www.water.ca.gov/wateruseefficiency/docs/wucols00.pdf for Species Factors.)

e. Local native plant material is utilized for at least 10% of the visible garden area, whether or not the other plant material is edible or produces edible fruit.

f. Noinvasivespeciesarepresent.Invasivespeciesaredefinedas those listed on the local Invasive Plant Council website as invasive or on the “watch list”. (General information at: http://plants.usda.gov/java/noxiousDriver, and in California http://www.cal-ipc.org.)

5) Water Features.

a. Water features may improve the habitat attractiveness of the garden and are allowed within these guidelines:

i. Water is recycled by the water feature. ii. Open water features are covered at least 50% by

vegetation, iii. All water features are maintained without chemicals or

additives that are toxic to fish. iv. Overflow from the water feature drains into a vegetated

area.

b. Swimming pools and chemically treated water bodies are drained to sewer systems.

c. Swimming pools must be covered to minimize evaporation when not in use.

Page 4 of 7

Surfrider Foundation’s Ocean Friendly Gardens Yard Sign Criteria Updated 10.27.10 !


PERMEABILITY

1) Healthy Living Soil.

a. Soil health is maintained organically without chemical additives. b. Soil health is maintained by the addition of compost, compost

tea, and worm castings. c. Soil is not visible beneath a mulch layer, EXCEPT

i. ii. iii.

Areas 4 inches to 12 inches around the crown of woody plants should remain un-mulched, and Areas 12 inches to 60 inches around the trunks of trees should remain un-mulched.

These un-mulched areas should be minimized, but depend upon the size of the tree or plant crown.

2) Permeable Hardscape.

a. Walkways and patios are made permeable with i. Plants, mulch or decomposed granite in gaps between

pavers or other hard surfaces; OR ii. Construction materials that permit water to “flow-through”

– such as permeable concrete or asphalt. b. Impermeable surfaces or minimally permeable surfaces, such as

permeable pavers or decomposed granite, are graded to direct

excess surface flow of water into adjacent vegetated areas. c. Existing impermeable surfaces such as driveways or large patio

areas have been altered to direct surface flow of water into adjacent vegetated areas or retention/detention devices.

RETENTION

1) Downspout Re-direct.

a. If gutters are installed, all visible downspouts are directed away from impermeable surfaces into vegetated areas, mulched areas or retention/detention devices.

i. Rain chains and other devices to slow the fall of water are recommended as a replacement for downspouts.

b. If gutters are not installed, surfaces beneath the roof eaves are EITHER

i. Vegetated with hearty plants that can withstand the beating; OR

ii. Covered with mulch, gravel or other sturdy and permeable materials, AND

iii. Hardscape surfaces beneath roof eaves are altered to create areas of permeability and direct surface flow of rainwater into vegetated or mulched areas or retention/detention devices.

c. Drains carrying roof runoff or surface drain runoff from back yards or areas not visible to the street are EITHER

i. Directed into rainbarrels or cisterns at the downspouts to slow and reduce the flow of water into the drainage system, OR

ii. Disconnected from their overflow to the street and re- directed into a vegetated or mulched area.

2) Sponge Gardens.

a. The visible garden area has been designed to capture as much of the rainfall from rooftops and other impermeable surfaces as possible.

b. The flat areas on the property have been replaced with high and low contoured areas (“graded retention areas”) to prevent rainfall from “sheeting” across the garden and off the property – helping to retain the first 1” of rainwater after a dry spell: AND/OR

c. A dry creek bed or vegetated swale (“bioswale”) captures the majority of the surface flow of downspout water and water from adjacent hard surfaces, creating sufficient area to slow, spread and sink it.

i. Dry creek beds or vegetated swales are designed to hold at least 1” of rain from roof and adjacent hard surfaces, AND

ii. Rainfall in excess of 1” or the water-holding capacity of the garden, whichever is greater, is safely directed off-site after having been run through vegetated areas, including bioswales and creek beds, to remove pollutants and retain sediment.

d. At least one tree or very large shrub has been planted at its proper distance from hard surfaces and buildings to help naturally store water for the entire garden.

3) Retention Devices.

a. Rainbarrels or above-ground cisterns are visible and are i. Installed properly in accordance with any prevailing local

building standards or codes, ii. Secured for safety purposes, and

iii. Overflow into vegetated or mulched areas, AND/OR b. Below surface retention areas and devices such as dry wells or cisterns are utilized to do the same.

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Oct 12 2010

Get Ready For GreenFestival!

Published by under Recent Posts

Click on this link, or read below:

http://us1.campaign-archive.com/?u=b799341cbd24da4a90652f80d&id=06465e04ae&e=f1ed890de6

Announcing Green Festival’s New Blogs
We are excited to invite you to take an insider look at behind-the-scenes action in each city with our new Green Festival Blogs. This year’s Green Festival theme is ‘Engagement,’ with exciting new ways to shop green, be inspired, get engaged and give back. Visit our national and regional San Francisco website now to learn more.

NEW This Fall:
Buy your tickets and get money back to shop!
GF bucksPurchase your tickets online now and get GF Bucks back to spend at Green Festival. GF Bucks work the same as cash with more than 300 local and national green and socially responsible businesses in Green Festival’s incomparable green marketplace. Buy your tickets now and not only will we give you back GF Bucks to spend, but we will also plant a tree for every ticket sold online!

Get to know Nature’s Path
Nature’s Path is a family-run business that has been committed to organics and sustainability for three generations.
As the number one organic cereal manufacturer in North America, we live for healthy, great-tasting organic foods. But we are also a company that wants to do more than just sell cereal – we aspire to advance the cause of people and planet, along the path to sustainability.

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Oct 07 2010

Green Building Class through Cabrillo College Extension 10/23 9am to noon in SC

Published by under Recent Posts

If you or someone you know wants to learn more about how to do a green remodel or build their dream, green home, this 3-hour Green Building Class through Cabrillo College Extension is perfect.

Offered by Karsten Mueller, Ph.D., LEED AP, CGBP

Saturday 10/23
9am-noon
At a Beautiful Green Home in Santa Cruz
(2250 Ocean St. Extension)

For more information or to register, see link below.
http://www.cabrillo.edu/services/extension/green.html#green

Green Building and Remodeling Green building is here to stay. This workshop will introduce you to green building basics from a homeowner’s perspective. Whether remodeling or building new, you will learn cost effective ways to create a healthier, more comfortable building while reducing your energy and water bills. This class will answer your questions, help you plan your project, and help you choose the best materials and building professionals.

Class will meet at the site of a completed residential green building project in Santa Cruz for some hands-on instruction and discussion with question and answer time. A map and directions will be provided upon registration.

Class #01HLGB1-05
Sat., Oct. 23
9 am – 12 noon
Project Home (map provided)
Register by Sept. 15: $55

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